Baked Cinnamon Apples

Whenever I have too many apples on hand I bake a few with cinnamon for an instant warm treat, or to save in the fridge to flavour my morning oatmeal or yoghurt. 

To make, peel and slice a few apples. Sprinkle with brown sugar and cinnamon and dot with a small amount of butter (the forbidden food!!!). Bake apples till softened with a syrupy coating. Always good!

 

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